DDAN HOOD CLEANING AND REPAIR
Professional Hood Cleaning Services for Madison Kitchens
Searching for hood cleaning on Gallatin Pike? High-heat kitchens in older buildings need thorough bare-metal cleaning, not a quick pressure wash. We clean overnight with full NFPA 96 documentation for every Madison restaurant.
Certified Hood Cleaning With Full Compliance Documentation
Need a quote? Get a FREE inspection from a certified technician.
OVERNIGHT SERVICE AVAILABLE
24/7 Emergency Cleaning
What We Clean — Hood to Rooftop
Madison's Most Thorough Hood Cleaning Service
Complete Bare-Metal Clean
Every surface cleaned to bare metal per NFPA 96 — hoods, plenums, ducts, fans, and filters.
Service Documentation
Detailed written service reports for every component — ready for your compliance files and fire marshal inspections.
Overnight Service
We work 10 PM to 6 AM. Your kitchen is clean, tagged, and ready before your morning crew arrives.
Free Inspection and Quote
We assess your entire system and provide a detailed quote with scope of work — no obligation, no pressure.
Concept-Turnover Specialists for Gallatin Pike's Evolving Kitchens
Most hood cleaners spray and wipe. We strip every surface to bare metal — hoods, plenums, ductwork, fans, and filters — then document everything in a detailed service report. If the Fire Marshal has questions, you have answers.
- Every component cleaned to NFPA 96 bare-metal standard
- Written compliance documentation and detailed service reports for every job
- Overnight service — zero disruption to your business
- Deficiency report with repair recommendations included
Or call now: (615) 881-6968
Complete Hood Cleaning Services in Madison
Hood Canopy Cleaning
Complete interior and exterior canopy degreasing. All seams, joints, and surfaces cleaned to bare metal. Plenum chamber and grease troughs included.
Exhaust Ductwork Cleaning
Full duct run from hood collar to rooftop termination. We access every section through fire-rated access panels — if panels are missing, we install them.
Exhaust Fan Cleaning
Rooftop upblast fans opened via hinge kits for full interior access. Fan blades, housing, motor compartment, and drain all cleaned.
Filter and Baffle Cleaning
All grease filters removed, degreased, and reinstalled. Damaged or warped baffles identified and replaced. We carry standard sizes for immediate swap.
Rooftop Grease Containment
Grease boxes emptied, pads replaced, drip guards inspected. We service all rooftop grease containment systems — protecting your roof and keeping Metro Water Services happy.
How Often Should Madison Restaurants Clean Their Hoods?
Monthly
High-Volume / Charbroiling
- 24-hour kitchens
- Charbroilers and woks
- Hot chicken fryers
- Wood-fired grills
Quarterly
Standard Restaurants
- Full-service restaurants
- Fast food kitchens
- Hotel kitchens
- Food trucks (base)
Semi-Annually
Moderate Volume
- Day-only restaurants
- Churches and schools
- Assisted living
- Low-grease menus
Annually
Light Cooking
- Seasonal kitchens
- Pizza ovens (gas)
- Steam / convection only
- Event venues
Based on NFPA 96 Table 11.4. Your specific schedule depends on cooking volume, menu type, and equipment. Read more about NFPA 96 standards.
The #1 Rated Commercial Hood Company in Tennessee
Trusted by restaurants, churches, schools, and institutions across Middle Tennessee since 2006.
Who We Serve in Madison
Restaurants and Commercial Kitchens
Gallatin Pike's bustling taquerias, authentic soul food kitchens, high-heat Asian concepts, Rivergate Mall outparcel restaurants, classic mid-century diners, and the dense fast-food corridors. Madison's culinary diversity means every kitchen presents a different cleaning challenge — and we handle them all.
(615) 881-6968 →Institutions and Facilities
Madison-area school cafeterias, churches with active fellowship halls, assisted living dining facilities, and the institutional kitchens serving the dense Rivergate commercial district. These high-capacity systems face strict Metro Nashville Fire Marshal scrutiny and require comprehensive NFPA 96 documentation on every service.
(615) 881-6968 →We clean systems from all manufacturers: CaptiveAire · Loren Cook · Canarm · Greenheck · Accurex · PennBarry · Dayton
Why Madison Restaurants Choose DDAN for Hood Cleaning
Gallatin Pike Concept Turnover: New Cooking, Old Equipment
Madison's mid-century commercial strips along Gallatin Pike are experiencing a wave of revitalization. Authentic Latin American concepts, heavy soul food kitchens, and high-heat international restaurants move into spaces formerly occupied by sandwich shops or light-cooking operations. The problem: the existing exhaust system was sized for the previous concept. A kitchen that now runs three high-heat woks will instantly overwhelm an undersized fan motor, coat the ductwork in baked-on carbon, and fail the next Metro Nashville inspection. DDAN evaluates these mismatched systems and performs the motor upgrades, access panel installations, and hinge kit retrofits required to bring them up to code for the new cooking volume.
Diverse Cuisine Creates Diverse Grease Challenges
No other Nashville neighborhood produces the range of exhaust system contamination that Madison does. Woks and open-flame grills create hardened carbon scale that requires specialized scraping. Heavy soul food fryers generate thick, sticky grease deposits. Standard surface cleaning cannot handle the variety — each concept needs a different approach. DDAN's technicians are trained to identify the specific buildup type and apply the right combination of chemical treatment and mechanical scraping to return every system to bare metal.
Rivergate Overlap: New Roofs, Old Problems
The Rivergate Mall outparcels and newer constructions along the Gallatin Pike/Rivergate corridor feature TPO roofing membranes that grease runoff will permanently stain and degrade. Meanwhile, the aging EPDM and built-up roofing on older Madison strips is even more vulnerable to grease saturation. Both roof types need proper containment — and Metro Nashville's F.O.G. enforcement through Metro Water Services makes rooftop compliance non-optional regardless of building age.
Madison Commercial Kitchen Compliance and NFPA 96
The Metro Nashville Fire Marshal's Office heavily targets the older Gallatin Pike corridor because restaurant spaces change concepts frequently, often without properly updating their ventilation or fire suppression systems to match the new cooking style. Inspectors look for bare-metal cleanliness, NFPA-compliant hinge kits on upblast fans, fire-rated access panels at every duct direction change, and current service documentation. Concept changes that don't include exhaust system upgrades are flagged immediately.
Metro Water Services (MWS) monitors F.O.G. levels aggressively across Madison, making rooftop containment and grease trap compliance a high-priority enforcement area. The combination of heavy grease production from diverse high-heat cooking and aging commercial drainage infrastructure means any containment failure creates significant environmental liability.
Every cleaning is documented with detailed service reports for your compliance files. Learn more about NFPA 96 standards and what they mean for your kitchen.
Madison Hood Cleaning Service Area
We serve all of Madison — Gallatin Pike, the Rivergate Mall area, Neely's Bend, and every commercial corridor in between.
Also in Madison: Exhaust Fan Repair · Parts & Installation
Also serving nearby: Hendersonville, Goodlettsville, and Nashville
Frequently Asked Questions — Madison Hood Cleaning
I'm opening a new restaurant concept in an older Madison building. What do I need?
You must ensure the existing exhaust system meets the Metro Nashville Fire Code for your specific cooking volume. We routinely perform deep bare-metal cleans, install required fire-rated access panels, replace aging fan belts, and ensure your fire suppression links are up to date.
Can you clean heavy carbon buildup from woks and open-flame grills?
Yes. High-heat cooking creates a hardened carbon scale that standard pressure washing cannot remove. Our crews use specialized heavy-duty scrapers and chemical treatments to strip your entire exhaust system down to bare metal, significantly reducing your fire risk.
Do I need a hinge kit on my restaurant's exhaust fan?
Yes. NFPA 96 code—strictly enforced by Metro Nashville—requires upblast exhaust fans to have hinge kits. This allows our crews to safely tilt the fan open for cleaning without damaging the fan wiring or your roof. We frequently install these on older buildings in Madison.
How long does a commercial hood cleaning take?
Most single-hood restaurant systems take 3-5 hours for a thorough bare-metal cleaning. Larger systems with multiple hoods or extensive ductwork can take 6-8 hours. We schedule overnight so your kitchen is ready by morning.
Fan Failure in Madison? Same-Day Fix Guaranteed.
Whether you need a one-time deep clean, an urgent emergency cleaning, or a recurring maintenance schedule, DDAN Hood Cleaning and Repair is here to keep your kitchen safe and compliant.
Call Now: (615) 881-6968 
